Learn a little history about the onion, how to get rid of the onion smell and tears, and how to properly chop and mince one using a chef’s knife.
A brief history of pairing chocolate and wine. Host a tasting party with suggested wine pairings from Ghirardelli Intense Dark Chocolate.
How to peel, seed, roast and prepare hard-skinned Butternut Squash. Save money by prepping this winter squash yourself, then toast the seeds!