Catching Up with The History Kitchen

The History Kitchen

Have you checked in lately with my other website, The History Kitchen? I’ve gathered a group of talented writers to share vintage recipes and fascinating food history with you! Check out the fabulous THK team here:

THK Contributors

There are lots of fascinating articles and recipes to explore. Here are some of our most recent posts!

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Ex Libris Anne Willan

Ex Libris Anne Willan

The History of Carrot Cake by Gil Marks

American Cakes – Carrot Cake

Bread and Butter Waffles by Louise Mellor

Bread and Butter Waffles

Apple Juice and Apple Leather from Sharon Biggs Waller

The Old Fashioned Way – Apple Juice and Apple Leather

Vintage Popcorn Balls from Tori Avey

Vintage Popcorn Balls

Boston Cream Pie from Gil Marks

American Cakes – Boston Cream Pie

Hoot Owl Cookies from Tori Avey

Hoot Owl Cookies

Old Fashioned Bon Bons from Sharon Biggs Waller

The Old Fashioned Way – Bon Bons

Swedish Lamb Stew with Pears from Tori Avey

Swedish Lamb Stew with Pears

Homemade Ginger Beer from Sharon Biggs Waller

The Old Fashioned Way – Homemade Ginger Beer

The Secret History of Okra from Michael Twitty

The Secret History of Okra

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