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Texas Sheet Cake

Rich, moist chocolate sheet cake topped with chocolate frosting and toasted pecans. Tried-and-true, quintessential Texas dessert recipe.

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Butterscotch Pie - Lightly Sweetened Crust filled with Buttery, Caramelized Butterscotch Custard. Nostalgic, Family-Inspired Recipe.

Butterscotch Pie

Lightly sweetened crust filled with buttery caramelized butterscotch custard. Nostalgic, family-inspired recipe from contributor Kelly Jaggers.

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Maple Toasted Muesli - Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit. Healthy Breakfast or Snack.

Maple Toasted Muesli

Rolled oats and flavorful nuts toasted with a touch of maple syrup, tossed with dried fruit. Healthy breakfast or snack.

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Cinnamon Babka Recipe - Bake Tender, Delicious Homemade Cinnamon-Filled Babka with this Illustrated Step-by-Step Tutorial on ToriAvey.com

Cinnamon Babka

Bake tender, delicious homemade cinnamon-filled babka with this tested recipe and illustrated step-by-step photo tutorial.

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Garlic Knots

Garlic Knots

Old fashioned yeast-risen rolls with a buttery garlic herb topping. Nostalgic, family-inspired recipe from Kelly Jaggers.

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Curried Vegetable Stew - Healthy and delicious vegan, gluten free entree with cauliflower, chickpeas and greens in a creamy curry-flavored coconut sauce.

Curried Vegetable Stew

Healthy and delicious vegan, gluten free entree with cauliflower, chickpeas and greens in a creamy curry-flavored coconut sauce.

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Coconut Cream Pie

Coconut Cream Pie

Flaky all-butter pie crust with coconut cream topped with lightly sweetened whipped cream and toasted coconut. Nostalgic family-inspired recipe.

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Dal Bukhara - Beluga Lentils in Creamy Tomato Curry from the Aarti Paarti Cookbook

Dal Bukhara

Indian vegetarian comfort food – beluga lentils in creamy tomato curry from the Aarti Paarti Cookbook. Can be made dairy or dairy-free, vegan.

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Vegan Buttermilk Panko Fried Mushrooms - Crispy Battered Mushrooms with a Creamy Cashew Dipping Sauce #MeatlessMondayNight

Vegan Panko Fried Mushrooms

Crispy mushroom slices coated with vegan “buttermilk” batter, dipped in panko breadcrumbs and fried crisp with a creamy cashew dipping sauce.

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