Recent Posts:

Marble Cake Recipe - Moist, Delicious Cake to Serve with Tea or Coffee

Marble Cake

Learn to make a deliciously soft and tender marble cake, inspired by traditional German marble cake. Kosher, Dairy

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Cashew Apple Green Smoothie on TheShiksa.com #healthy #green #smoothie #recipe

Cashew Apple Green Smoothie

Learn the make a healthy, delicious, non-dairy green smoothie with apples, cashews, spinach or baby kale, and spices.

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Roasted Red Pepper Hummus on TheShiksa.com #healthy #recipe

Roasted Red Pepper Hummus

Hummus made with roasted red bell peppers, tahini and spices. This hummus is creamy, smoky, slightly sweet and spicy, garlicky goodness!

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Funnel Cakes

Funnel Cakes

Learn the history of funnel cake, from medieval Anglo-Norman times to present, and try a tasty traditional Pennsylvania Dutch recipe from 1916.

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Homemade Strawberry Syrup #recipe #drinks

Homemade Strawberry Syrup

Learn how to make Strawberry Simple Syrup at home, no preservatives. Add it to cocktails, mocktails, or pour it over pancakes and waffles!

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Lamb and Fava Beans on TheShiksa.com #recipe #spring #stew

Lamb and Fava Beans

Tender lamb and fresh fava beans slowly cooked with Middle Eastern spices for a unique and tasty stew. Easy recipe with step-by-step photos.

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Crispy Baked Eggs on TheHistoryKitchen.com #history #vintage #recipe

Crispy Baked Eggs

Louise Mellor shares a vintage recipe for Crispy Baked Eggs from The General Foods Kitchens Cookbook and discusses the 1959 culinary landscape.

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Chilled Greek Yogurt Soup

Chilled Greek Yogurt Soup

Simple no-cook chilled soup with Greek yogurt, cucumbers and fresh dill. Perfect for spring and summer, cool and refreshing. Kosher, Dairy.

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