Recent Posts:

Homemade Rhubarb Syrup - Simple Step-by-Step Recipe for Rhubarb Infused Simple Syrup from Tori Avey

Homemade Rhubarb Syrup

Make a simple syrup infused with springtime rhubarb for use in beverages and cocktails. Cook longer for a thicker syrup for pancakes and waffles.

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A traditional recipe and history for Sour Cream Coffeecake from food historian Gil Marks on The History Kitchen

American Cakes – Sour Cream Coffeecake

The history of sour cream coffee cake and a traditional recipe for this beloved coffee-time treat from historian Gil Marks on The History Kitchen

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Sunflower Butter - Recipe Tutorial for Homemade Sunflower Seed Butter by Tori Avey. Peanut butter alternative, easy, all natural, delicious.

Sunflower Butter

Learn to make smooth, delicious, all natural and allergy-friendly homemade sunflower butter in your food processor with sunflower seeds, honey and salt.

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How to Sear Salmon Fillets - Moist and Flaky with a Golden Crust. Restaurant-quality salmon recipe by Tori Avey

How to Sear Salmon Fillets

Make restaurant-quality salmon in your own kitchen! Golden crust, moist & flaky within. Fast, easy tutorial, 20 minute meal, healthy & delicious.

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Marak Perot - Compote, Eastern European Jewish Recipe

Marak Perot – Compote

Simple Eastern European Jewish dessert recipe for Marak Perot, also known as Compote or Fruit Soup, with apricots, dried plums and lemon juice.

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Chocolate Toffee Matzo Crunch with Pistachios and Sea Salt - Delicious Passover Dessert Recipe

Chocolate Toffee Matzo Crunch

Chocolate Toffee Matzo Crunch with Pistachios & Sea Salt – Delicious Passover dessert inspired by Marcy Goldman’s “A Treasury of Holiday Baking”

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Vegetarian Matzo Ball Soup Recipe by Tori Avey - one secret ingredient makes this the ultimate meatless matzo ball soup!

Vegetarian Matzo Ball Soup

One secret ingredient makes this the ultimate meatless matzo ball soup! Savory chicken flavor without the meat. Kosher for Passover recipe.

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Raita - Recipe for Delicious Indian Yogurt Sauce with Spices by Tori Avey

Cucumber Raita

A simple recipe for cucumber raita, a creamy and cooling Indian condiment. This recipe uses Greek yogurt for a thick and creamy result.

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