Recent Posts:

How to Roast Broccoli Whole and In Pieces - Easy Step-by-Step Tutorial

How to Roast Broccoli

Learn to roast broccoli with olive oil, salt and pepper as whole stalks or in bite-sized florets with this step-by-step tutorial.

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Cherry Cheesecake Shooters from Ree Drummond's new cookbook, A Year of Holidays

Cherry Cheesecake Shooters

Learn to make easy, lovely and tasty Cherry Cheesecake Shooters from Ree Drummond’s new cookbook, The Pioneer Woman Cooks – A Year of Holidays.

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Polish Chicken Patties - Traditional Ashkenazi Jewish Family Recipe

Polish Chicken Patties

A traditional Ashkenazi Jewish family recipe for Polish chicken patties also known as ktzitzot. Israeli family cooking, comfort food.

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Bread & Butter Waffles on The History Kitchen #vintage #recipe

Bread and Butter Waffles

A quaint and ridiculously easy vintage recipe for Bread and Butter Waffles from the 1950’s. A cross between French toast and waffles.

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Lightened Up Egg Salad #healthy #recipe

Lightened Up Egg Salad

Lower calorie, lower cholesterol egg salad recipe. Fresh dill for flavor and dill pickles for a salty crunch. Kosher, Pareve, Gluten Free.

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Curry Vegetable Latkes Recipe for Thanksgivukah

Curry Vegetable Latkes

Tori Avey and Manischewitz pair up to bring you Curry Latkes made from vegetables- no potato shreds. Crispy and tasty, a healthier latke.

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Vintage Popcorn Balls on The History Kitchen

Vintage Popcorn Balls

Learn to make candied popcorn balls the old fashioned way. A vintage treat for Halloween, carnivals, festivals, or just because!

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Deep Fried Sriracha Turkey - Recipe for Sriracha-Infused Deep Fried Turkey with Sriracha Gravy

Deep Fried Sriracha Turkey

Learn to deep fry a turkey with this step-by-step photo tutorial. Infuse it with sriracha marinade and sriracha gravy for a flavor explosion!

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