Recent Posts:

How to Make Perfect Latkes Every Time - Tips, Recipes and Tutorials

How to Make Crispy Perfect Latkes Every Time

Learn tips and tricks for making perfect latkes every time that are crispy outside, fluffy inside. Includes links to several tested latke recipes

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Bread & Butter Waffles on The History Kitchen #vintage #recipe

Bread and Butter Waffles

A quaint and ridiculously easy vintage recipe for Bread and Butter Waffles from the 1950’s. A cross between French toast and waffles.

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Lightened Up Egg Salad #healthy #recipe

Lightened Up Egg Salad

Lower calorie, lower cholesterol egg salad recipe. Fresh dill for flavor and dill pickles for a salty crunch. Kosher, Pareve, Gluten Free.

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Curry Vegetable Latkes Recipe for Thanksgivukah

Curry Vegetable Latkes

Tori Avey and Manischewitz pair up to bring you Curry Latkes made from vegetables- no potato shreds. Crispy and tasty, a healthier latke.

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Vintage Popcorn Balls on The History Kitchen

Vintage Popcorn Balls

Learn to make candied popcorn balls the old fashioned way. A vintage treat for Halloween, carnivals, festivals, or just because!

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Deep Fried Sriracha Turkey - Recipe for Sriracha-Infused Deep Fried Turkey with Sriracha Gravy

Deep Fried Sriracha Turkey

Learn to deep fry a turkey with this step-by-step photo tutorial. Infuse it with sriracha marinade and sriracha gravy for a flavor explosion!

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Hoot Owl Cookies on The History Kitchen - Vintage Inspired Recipe

Hoot Owl Cookies

Learn to make Hoot Owl Cookies from a vintage-inspired recipe using checkerboard sugar cookie dough, chocolate chips & almonds. Simple and cute!

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Nokedli - Spätzle, Traditional Eastern European Noodle Dumpling Recipe

Nokedli – Spätzle

An easy step-by-step tutorial for making nokedli, also known as spätzle- small Eastern European egg noodle dumplings.

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