Category Archives: Passover – Ashkenazi

The recipes in this category are Kosher for Ashkenazi Passover. They do not contain chametz or kitniyot. Note that my family does not consider quinoa or spices like cumin and coriander to be kitniyot, so they may appear here.

To learn more about the Jewish Passover holiday, click here. To learn more about the Passover kosher laws, click here.

Chicken Shawarma

Chicken Shawarma

Posted in: Entrees

How to make homemade chicken shawarma in the oven or on the grill. Simple spice marinade and recipe. Middle Eastern.

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Matbucha 1

Matbucha

Posted in: Appetizers

Recipe for Moroccan Matbucha- tomato salad with roasted peppers, jalapeno, garlic, olive oil and paprika. Salade Cuite, Matboucha, Kosher, Vegan.

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IMG_3112-2

Fish Soup

Posted in: Gluten Free

Learn an exotic, colorful recipe for kosher Fish Soup from Levana Kirschenbaum’s new cookbook. Pareve, Kosher for Passover.

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Vegetable Matzo Pie Main

Vegetable Matzo Pie

Posted in: Entrees

Learn to make an authentic Italian Vegetable Matzo Pie for Passover. Meat – Vegan, Pareve, or Vegetarian with Modification. Kosher for Passover

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Passover Brisket 2

Holiday Brisket

Posted in: Entrees

A savory, aromatic, slowly cooked brisket with tomatoes, onions, garlic, brown sugar, and a touch of vinegar. Kosher for Passover, Rosh Hashanah.

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Saffron Matzo Balls Featured

Saffron Matzo Balls

Posted in: Appetizers

Learn to make tender, fluffy Saffron Matzo Balls with an exotic flavor and gorgeous color, perfect for the holidays. Kosher for Pesach, Meat.

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