Learn to make a delicious dairy quinoa side dish for Passover from Jackie Dodd.
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A pareve Kosher for Passover toasted coconut pavlova topped with cocoa pudding and caramel sauce. Tastes like a big Girl Scout cookie!
Roasted Portobellos & Asparagus with Goat Cheese Sauce, a simple vegetarian entree or side dish recipe.
Learn to make Passover Mandel Bread from the recipe of a 104 year-old Jewish woman named Mary Goldberg.
Massaged kale salad with olive oil, balsamic vinegar, fresh figs, fried halloumi cheese and walnuts.
Delicious dairy-free scalloped potato recipe with creamy, savory coconut milk sauce, saffron, garlic, cayenne.
This simple recipe is made with pasta, pesto, and steamed broccoli. Healthy meal in under 20 minutes.
Links to all of the recipes from Tori’s 2012 Passover Potluck, includes recipes from Tori and her blogger friends.