Learn a traditional Southern recipe from the Oscar nominated movie The Help – Cucumber Rye Tea Sandwiches.
Search Results for: chicken
A simple and delicious club sandwich with smoked salmon, capers, cream cheese spread, lettuce and tomato.
Flavorful vegan African-inspired soup recipe with yams, zucchini, tomatoes, and spices. Peanut butter adds protein and an unexpected, creamy flavor.
Make this sweet & spicy Moroccan-Style Vegetable Couscous as a festive vegan entree. Zucchini, sweet potatoes, chickpeas, dried fruit & spices.
A cozy, comforting recipe with a kick. Zesty Broccoli Cheddar Rice made with Swanson vegetable broth. #WhyICook
A simple and divine holiday dessert made with matzo meal, autumn fruits and spices.
Learn about the meaning of Sukkot, the types of foods that are traditionally eaten, and how the holiday is celebrated.
Learn the history of Czech kolaches, then try a traditional recipe with fillings and posipka from food historian Gil Marks
Learn about the meaning of Yom Kippur and how the holiday is observed.
Learn about the meaning of Shabbat, the types of foods that are traditionally eaten, and how it is celebrated.
Homemade Chinese Broccoli Beef, easy stovetop meal in 40 minutes.
Recipes for 4th of July – Patriotic Foods for Independence Day Holiday
Learn to make creamy non-dairy almond milk at home. Use in place of dairy milk in coffee, over cereal or on its own!
Perfectly crispy panko potato latkes with a fluffy, flavorful center. Step-by-step tutorial and cooking technique with photos.
An open letter to my readers for Yom Kippur.
Learn about the history of food fermentation and how the process can be applied to preserve foods in your kitchen today.
Learn which bakeware pans are used for which purposes and discover which best suits your individual needs. Browse splurges and bargains.
Easy cooking fixes for common problems – learn to soften brown sugar, take the burned flavor out of rice, repair a broken cake, fix oversalted soup and more!
A Sephardic recipe from Greg Henry’s cookbook, Savory Pies – Meat hand pies with egg, parsley, and herbs sprinkled with sesame seeds.
Learn to make a healthier butter blend with grapeseed oil and salt. Spreadable when cold, lower in cholesterol and saturated fat.
A family recipe from Erika Kerekes of In Erika’s Kitchen. A unique twist on rugelach.
Recipe for honey barbecue brisket sliders. Tender brisket from a slow cooker, sweet BBQ sauce on slider buns.