Tori Avey

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Passover – Vegan Ashkenazi

The recipes in this category are Vegan and Kosher for Ashkenazi Passover. They do not contain chametz or kitniyot.

Please note that quinoa and spices like cumin and coriander are not categorized as kitniyot on this website, so they may appear in this recipe collection.

Learn more about the holiday here: What is Passover?

Explore more ideas for the Jewish Passover holiday on my Passover Recipes page. There you can find collections for a variety of special dietary concerns. You can also learn what foods are kosher for Passover, how to make Passover crafts, and more.

Horizontal shot of a platter filled with roasted brussels sprouts topped with pomegranate molasses.

Roasted Brussels Sprouts with Pomegranate Molasses

Horizontal shot of two glass dessert dishes filled with a mixture of berries and topped with whipped cream. Two whole strawberries, a dish of whipped cream, and a green tea towel are in the background.

Balsamic Berries

Close up shot of a large bowl filled with crunch pickled salad. A wooden bowl and blue striped napkin sit off to the right side. To the left there is a bunch of fresh radishes.

Crunchy Pickled Salad

Featured square shot - wide shot of candied lemon peels on a small wood cutting board on marble counter. Large peels, small peels, peels dipped in white chocolate. White linen towel in background.

How to Make Candied Lemon Peels

Square Crop - Three small piles of aligned roasted asparagus criss-crossed diagonally on a white plate, linen napkin in background.

How to Roast Asparagus

Square Crop - Strawberry Simple Syrup in a white dish on a white marble background with fresh strawberries.

Homemade Strawberry Syrup

Bowl of colorful rainbow salad with peppers, cucumbers, mushrooms and cabbage in a white bowl with glass dish of lemon juice, carafe of olive oil and blue napkin with wooden spoon in the background.

Rainbow Salad

Overhead shot of oven roasted root vegetables with beets, carrots, potatoes, and parsnip. Spoon and fresh herbs on the side, cloth napkin above.

Oven Roasted Root Vegetables

Rustic plate of Roasted Rosemary Balsamic Tzimmes, rosemary sprigs in background.

Roasted Rosemary Balsamic Tzimmes

Bowl of Israeli Salad with serving forks on wooden table with lemon slices on the side.

Israeli Salad

Square featured shot - Dish of olive oil mashed potatoes garnished with fresh rosemary on a marble countertop, garlic heads and rosemary in background with linen towel.

Olive Oil Mashed Potatoes with Garlic and Rosemary

Overhead shot of quinoa tabbouleh salad in a white dish with lemon slices, half lemon, mint sprigs, green onions and small tomatoes. Salad serving utensils with wooden handles rest in the salad.

Quinoa Tabbouleh Salad

Front view of Citrus Broccoli with Cashews in white bowl with antique tongs on grey countertop with white linen.

Citrus Broccoli with Cashews

Head of roasted garlic with exposed cloves in foreground, three heads of garlic in background, one raw two roasted, on grey countertop.

How to Roast Garlic

Israeli Salad with Avocado and Mint - Crunchy fresh and healthy salad with cucumber, tomatoes, bell peppers, lemon and mint. 

Israeli Salad with Avocado and Mint

2-Ingredient Creamy Vegan Orange Sorbet

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