Recipe for lekvar – plum butter, can be used as a filling for hamantaschen or any cookie or pastry. Thick filling, will not run.
Recipe for lekvar – apricot butter, can be used as filling for hamantaschen or any cookie or pastry. Thick filling, will not run.
Recipe for mohn – poppy seed filling for hamantaschen, or any cookie or pastry. Thick rich and creamy filling, similar to Solo.
Healthy vegan cooked salad recipe from Israel with eggplant, peppers and tomato sauce.
Salad made with roasted beets, balsamic vinegar, olive oil, cumin, sugar, salt and fresh chopped mint.
Passover-friendly dessert made with only three ingredients! Layers of matzo, chocolate and sweet kosher wine.
Easy methods for cooking and charring bell peppers for a rich smoky flavor, from stovetop to oven to grill.
Recipe for Israeli Salad with heirloom tomatoes, kalamata olives, fresh parsley, olive oil, and lemon juice.
A recipe for Israeli Salad made Mexican style with cucumbers, tomatoes, lime juice, shredded lettuce, cilantro, onion & salt.
How to make creamy, delicious tahini sauce with sesame paste, garlic and fresh lemon juice.