Yom Kippur Break Fast

Huevos Shakshukos

Two tasty egg dishes from two different parts of the world unite to make one tasty spiced-up breakfast dish. Gluten free, vegetarian, healthy

Yemenite Soup

Learn to make Yemenite Soup with chicken, beef or lamb and potatoes, spiced with traditional Yemenite hawayej spice blend. Healthy, hearty, comfort food.

Biscuits – Buttery or Dairy Free

Buttery or dairy free vegan biscuits – can easily be made with or without dairy. Simple, buttery, delicious biscuits for breakfast, brunch or dinner.

Lemon Pasta Salad

Fresh lemon, olives, roasted tomatoes, basil, chickpeas, feta cheese, and crushed red pepper flakes take this pasta salad to the next level.

New York Cheesecake

The history of cheesecake and a traditional recipe for New York Cheesecake with a variety of fruit toppings from food historian Gil Marks.

Smoked Salmon Goat Cheese Scramble

Irresistible breakfast or brunch recipe with fluffy scrambled eggs, creamy goat cheese, smoked salmon and fresh dill.

Classic German Chocolate Cake

A traditional recipe and history for German Chocolate Cake from food historian Gil Marks. Chocolate cake layered with coconut-pecan frosting.

Potato Salad with Dill and Dijon

A unique and flavorful chilled salad recipe with new potatoes, mayonnaise, whole grain dijon mustard, vinegar and fresh dill.

American Cakes – Hummingbird Cake

A traditional recipe and history for southern banana-pineapple spice cake with cream cheese frosting from food historian Gil Marks

Marak Perot – Compote

Simple Eastern European Jewish dessert recipe for Marak Perot, also known as Compote or Fruit Soup, with apricots, dried plums and lemon juice.

Vegetarian Matzo Ball Soup

One secret ingredient makes this the ultimate meatless matzo ball soup! Savory chicken flavor without the meat. Kosher for Passover recipe.

Middle Eastern Tomato Garlic Fish

Healthy recipe for Middle Eastern-style fish with tomato sauce, garlic cloves, roasted bell peppers.

Roasted Broccoli Salad with Smoked Gouda Dressing

Simple, healthy and deliciously savory salad recipe with a subtle kick.

Lemon Poppy Seed Cake with Lemon Glaze

Lemon Poppy Seed Cake with Lemon Glaze, the perfect treat for celebrating Purim.

Jane Austen Apple Puffs

A Historical Recipe for Apple Puffs from a Family Friend of Jane Austen, made with apples, marmalade and orange blossom water in puff pastry.

Homemade Pastrami

Learn to make delicious deli-quality pastrami at home with this simple and tasty recipe, adapted from The Artisan Jewish Deli at Home cookbook.

American Cakes – Monkey Bread

Food historian Gil Marks shares the history of Monkey Bread and a traditional recipe along with variations for this sweet treat in his regular column, American Cakes