My friends over at CookKosher.com posted my recipe for Spicy Panko Chickpea Patties today! They’re super yummy. Click here for the recipe!
About Tori Avey
Thanks for stopping by! I am fascinated by the story behind the food – why we eat what we eat, how the foods of different cultures have evolved, and how yesterday’s food can inspire us in the kitchen today. Read more...
Did you make one of my recipes? Tag @toriavey on Instagram or Twitter… I want to see!
Leave a Reply Cancel reply
Comments
Should I freeze before or after frying? I am taking these on a camping trip.
After, but I really recommend these freshly fried if possible, the flavor is best that way.
hi tori-i made the chickpea patties with tahini sauce, the grilled lemon skewers and mooshi’s eggplant for a shabbat lunch and they were all delish esp the eggplant! i found the patties to be loose while forming the shape in my hands (they didnt fall apart in the pan but i thought they would). followed all instructions. should i add a little more egg next time? thx so much!
Congratulations! Absolutely fantastic recipe 🙂
Off to check these out! They sound awesome!
What a great, healthy alternative to a hamburger. Looks so good and your photos are always so beautiful :o)
Tori,
Forgive me, but I used canned chick peas.. What’s the measurement for canned ones vs. the dry ones in your recipe?
Thanks much.
Alice.
Hi Alice, no worries. Use 3 cups canned chickpeas to sub for the 1 cup of dry beans. They will be a bit mushier inside, but they will be crispy on the outside, and still very tasty. Let me know how they turn out for you! 🙂
Congratulations! 🙂
Delicious! I like panko and chick peas….off to your friends site!
I saw these on Tastespotting! Great job, great photo =)
Thanks Jackie! 🙂 xo
These look fantastic! I sometimes feel hard pressed to find a vegetarian meal my husband would enjoy, but this is one for sure. Thank you 🙂
Oh My Goodness!!!! Gurol! You can Cook!!!!
God Bless You, Angel
Wow these look & sound delicious! I’ll definitely have to try this recipe out :), something new!
This looks delicious, Tori! I never would have thought to make chickpea patties.
Those look absolutely fantastic!! I want to reach in the screen and try one of those right now
YUM!!! These look awesome. Beautiful picture too !!! 🙂
These look delicious! I’m just going to head over and check out the recipe. I want to know what that sauce is!
Hey Natalie! You can find the recipe for tahini sauce here: http://theshiksa.com/2010/01/20/tahini-sauce/
Thanks Tori for the wonderful post. Looks absolutely delicious.
Thank you, Leah! 🙂
Yipee! I’ve been waiting for this recipe since I saw the picture you posted two weeks ago. Thank you!
Wow, those look so good ! You make the best recipes 🙂
Awesome!! These look so good. Can’t wait to try.
These look absolutely yummy. I love the shiksa title. Would love to get more recipes. Feel free to email them to me.
Linda