Rosh Hashanah

Spicy Roasted Carrots and Fennel

Simple, flavorful and colorful vegan side dish for your dinner table. Healthy, gluten free, different and delicious…. Read More

Apple Date Rose Tarts

Beautiful rose-shaped apple tarts with an exotic filling of date, rosewater and cardamom. Surprisingly easy to make!… Read More

Rainbow Israeli Salad

A simple and colorful side salad I learned to make in Israel. So easy, pretty and flavorful!… Read More

Date Truffles

These simple sweet snacks are made with all-natural vegan ingredients – dates, almonds and toasted coconut, scented with orange blossom water…. Read More

Jerusalem Artichoke Soup

A simple soup puree shared by my friend Julie, made with Jerusalem artichokes and coconut milk, yields a rich and complex flavor. … Read More

Sweet Potato Spinach Quinoa Gratin

Vegan gluten free entree for Passover or anytime, topped with a rich coconut-saffron “gratin” sauce…. Read More

Middle Eastern Roasted Vegetable Rice

Fluffy basmati rice with turmeric & Middle Eastern spices, roasted eggplant and carrot, chickpeas & pine nuts. Fabulous vegan entree or side dish… Read More

Curried Vegetable Stew

Healthy and delicious vegan, gluten free entree with cauliflower, chickpeas and greens in a creamy curry-flavored coconut sauce…. Read More

Chickpea Kale and Fire Roasted Tomato Soup

One pot meal – recipe for healthy, hearty soup with garbanzo beans, kale, fire roasted tomatoes, fennel and leeks…. Read More

Persian Saffron Pudding

Exotic yet simple gluten free, dairy free, vegan dessert recipe with saffron, pistachios and orange blossom syrup. Make-ahead dessert…. Read More

Spring Berry Pistachio Salad

Recipe for fresh vegan spinach salad with ripe berries topped with a tangy sweet maple balsamic vinaigrette…. Read More

Curry Roasted Sweet Potatoes

Easy, Healthy, Crave-Worthy Vegan Side Dish Spiced with Curry Powder, Cinnamon and Salt. … Read More

Smoky Lentil Sweet Potato Soup

Hearty, flavorful vegan soup with red lentils, sweet potato yam chunks, and spices. Easy to make in 1 hour…. Read More

Roasted Sweet Mini Peppers and Asparagus

Roasted asparagus and sweet roasted mini peppers with a delicious simple dressing. Easy, healthy, flavorful and colorful vegan side dish…. Read More

Vegan Dark Chocolate Mousse

All Natural Recipe Made with Avocados, Dairy-Free Dessert. Sugar Free and Natural Sugar Options. Healthy and Delicious, Kosher for Passover…. Read More

Butternut Squash and Crispy Kale Bake

Simple healthy vegan side dish, made on one baking sheet in less than 40 minutes.
… Read More

Moroccan Quinoa and Carrot Salad

Beth Manos Brickey from Tasty Yummies shares a gluten free, vegan kosher for Passover salad recipe. … Read More

Blood Orange-Manischewitz Cocktail

Gabi Moskowitz from Brokeass Gourmet shares a kosher for Passover cocktail recipe for Tori Avey’s #PassoverPotluck…. Read More

Green Bean Mushroom Sauté with Spiced Plum Sauce

Asian-Inspired Sweet and Spicy Side Dish Recipe. Vegan, Kosher…. Read More

Vegan Hoppin’ John

Meatless Version of a Southern Classic for the New Year or Rosh Hashanah on ToriAvey.com… Read More

Spicy Roasted Sweet Potatoes

Healthy roasted yams with sweet Maui onions, fragrant rosemary and spicy chili pepper flakes. Healthy and flavorful cold weather vegan side dish…. Read More

Green Bean Beet and Pistachio Salad

This flavorful and festive vegan side dish combines sweet and salty flavors into one tempting, colorful and beautiful salad. Perfect for Rosh Hashanah…. Read More