Recipe for Persian Dill and Lima Bean Basmati Rice with crispy tahdig.
Israeli Salad with Pickles and Mint
Learn the history of Israeli salad and try my recipe, inspired by News Cafe Miami, with pickles and mint.
Smoky Roasted Cauliflower
Tasty and easy method for roasting cauliflower with smoked paprika, olive oil, and salt.
Pumpkin Challah Centerpiece with Honey Butter
Learn to make a lovely edible Pumpkin Challah Centerpiece with decorative Cinnamon Honey Butter for your holiday table.
Rosh Hashanah Sangria
Sweetly symbolic sangria recipe for the High Holidays with red wine, pomegranate juice, apple, grapes and honey. Shana Tova!
Date Honey Nut Cake
Delicious recipe for Date Honey Nut Cake, a moist dairy-free cake bursting with flavor.
Stovetop Tzimmes
Make traditional Jewish tzimmes with yams and sweet potatoes for Rosh Hashanah, Passover, or any festive occasion.
Saffron Rice
Learn to make perfectly fluffy Saffron Rice, a beautiful and savory side dish with saffron spice, onions and broth.
Rosh Hashanah Honey Apple Cupcakes
Rosh Hashanah Cupcakes with free festive printable from Brenda Ponnay. Teach kids the meaning behind a fun Jewish holiday tradition.
Pomegranate Molasses
How to make pomegranate molasses, also known as pomegranate syrup. Use as a sauce, marinade, dressing, or a sweet and tart dessert topping.
Rugelach
Learn to make rugelach with flaky dough and chocolate fruit filling, a beloved Jewish dessert.
