Happy Meatless Monday! Here are 5 simple and delicious Meatless Monday recipes from the archives.
Quinoa Black Bean Burrito Bowls
About Tori Avey
Thanks for stopping by! I am fascinated by the story behind the food – why we eat what we eat, how the foods of different cultures have evolved, and how yesterday’s food can inspire us in the kitchen today. Read more...
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Comments
Debbie Diamond says
July 1, 2012 at 11:24 amI read Zabar’s latest email and I am impressed with your web site name. I wanted to see what you show on your site.
I used to teach an international gourmet cooking class, and I’m very impressed by your recipes. I’m bookmarking your site and will check it regularly.
Thank you, Tori!
Kristy says
June 17, 2012 at 2:34 pmFabulous ideas. And thank you for the reminder about your sweet and sour eggplant. I had that one printed to make. 🙂
Pragmatician says
June 12, 2012 at 7:04 amEach of them looks great and actually doable for a layman in the kitchen like myself.
I think I’m going to start with he Ligurian Pasta Trenette, looks so delicious.
Em {pushups with polish} says
June 11, 2012 at 6:50 pmRoasted Cauliflower is awesome! The only way i like to eat it lol. Can’t wait to check out the other recipes since im vegetarian!
ps: hope all is well 🙂
xxo em
abbe says
June 11, 2012 at 1:59 pmhow about some low cal tofu dishes please.
Tori Avey says
June 11, 2012 at 2:02 pmHi Abbe, I don’t use much tofu in my cooking because it contains soy, which messes with my hormones. You might want to check out my friend Jaden’s site, http://www.SteamyKitchen.com. She has some great tofu recipes. Here’s a link to search results for tofu recipes:
http://steamykitchen.com/searchresults.php?cx=partner-pub-0594462404545768%3A96838e-w8f4&cof=FORID%3A11&ie=ISO-8859-1&q=tofu&sa=Search