Flavorful vegetarian soup topped with lemony couscous and garnished with fresh mint. Recipe from Lick Your Plate by Julie Albert and Lisa Gnat
Vegetarian
Vegan Lentil Mushroom Bolognese Sauce – “Faux”-lognese
“Faux”-lognese recipe for flavorful, healthy meatless pasta sauce with lentils, mushrooms, fire-roasted tomatoes and spices.
Potato Crusted Spinach Frittata
Gluten free vegetarian frittata with spinach, crumbled goat cheese and a crispy potato crust
Sweet Potato Spinach Quinoa Gratin
Vegan gluten free entree for Passover or anytime, topped with a rich coconut-saffron “gratin” sauce.
Passover Potato Kugel
Easy, delicious recipe for potato kugel. Crispy and golden on the outside, fluffy on the inside.
Lemon Lentil Parsley Salad
Simple, healthy and tasty vegan mezze side salad with protein and fiber.
Dark Chocolate Pistachio Macaroons
Delicious gluten free treat for Passover or anytime of year. Made with pistachios, coconut, rosewater, dark chocolate and sea salt.
How to Peel Pistachios
Step by step tutorial for peeling fresh pistachios and revealing their distinctive green color.
Middle Eastern Roasted Vegetable Rice
Fluffy basmati rice with turmeric & Middle Eastern spices, roasted eggplant and carrot, chickpeas & pine nuts. Fabulous vegan entree or side dish.
Texas Sheet Cake
Rich, moist chocolate cake baked on a rimmed cookie sheet, topped with chocolate frosting and toasted pecans. Easy, quintessential Texas dessert recipe with how to video.
Smoky Pasta with Peas and Greens
Simple vegetarian Pasta Carbonara-like dish with smoked paprika, lemon and spices with vegan and gluten free modifications.
Butterscotch Pie
Lightly Sweetened Crust filled with Buttery, Caramelized Butterscotch Custard and Topped with Whipped Cream. Nostalgic, Family Recipe from Kelly Jaggers.
Matcha Latte
Matcha Green Tea Latte Recipe – Japanese-Inspired Latte with Healthy Green Tea and Dairy or Non-Dairy Milk.
Eggnog Gingerbread Kugel
This easy make-ahead noodle kugel dessert is perfect for a holiday potluck. A sweet and decadent indulgence!
Pineapple Cheesecake Parfaits
Celebrate the holidays with a tasty cheesecake-inspired dessert made with Dole Pineapple products.
Maple Toasted Muesli
Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit. Healthy Breakfast or Snack.
Garlic Knots
Yeast-Risen Rolls with a Buttery, Garlic Herb Topping. Nostalgic, Family-Inspired Recipe from Contributor Kelly Jaggers.
Coconut Cream Pie
Flaky All-Butter Crust Filled with Coconut Cream and Topped with Lightly Sweetened Whipped Cream and Toasted Coconut. Nostalgic, Family-Inspired Recipe.
Dal Bukhara
Indian vegetarian comfort food – beluga lentils in creamy tomato curry from the Aarti Paarti Cookbook. Can be made dairy or dairy-free, vegan.
Spiked Limonana
Ice-blended lemonade with fresh mint and a splash of vodka. Frosty summer cocktail.
Vegan Panko Fried Mushrooms
Vegan Panko Fried Mushrooms with a creamy cashew milk dipping sauce. Crispy and delicious.
Strawberry Chiffon Pie
Light and Fluffy Strawberry Filling Inside of a Crisp Graham Cracker Crust and Topped with Whipped Cream. Time-Tested Family Recipe from Kelly Jaggers.
