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Cinnamon Honey Butter
- 2 cups unsalted butter or margarine, softened to room temperature
- 1/2 cup honey
- 1/4 cup confectioner’s (powdered) sugar
- 1 teaspoon cinnamon
- Pinch salt
- Combine all ingredients in a mixing bowl.
- Use an electric mixer to whip the ingredients together until fluffy and well mixed.