Apple Date Rose Tarts filled with dates, rosewater and cardamom. Surprisingly simple!
All natural bite-sized treats with toasted coconut, almonds and orange blossom water. Easy recipe for a healthy and delicious snack.
A simple soup puree shared by my friend Julie, made with Jerusalem artichokes and coconut milk, yields a rich and complex flavor.
Flavorful vegetarian soup topped with lemony couscous and garnished with fresh mint. Recipe from Lick Your Plate by Julie Albert and Lisa Gnat
“Faux”-lognese recipe for flavorful, healthy meatless pasta sauce with lentils, mushrooms, fire-roasted tomatoes and spices.
Vegan gluten free entree for Passover or anytime, topped with a rich coconut-saffron “gratin” sauce.
Simple, healthy and tasty vegan mezze side salad with protein and fiber.
Step by step tutorial for peeling fresh pistachios and revealing their distinctive green color.
Simple vegetarian Pasta Carbonara-like dish with smoked paprika, lemon and spices with vegan and gluten free modifications.
Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit. Healthy Breakfast or Snack.
Indian vegetarian comfort food – beluga lentils in creamy tomato curry from the Aarti Paarti Cookbook. Can be made dairy or dairy-free, vegan.
Ice-blended lemonade with fresh mint and a splash of vodka. Frosty summer cocktail.
Vegan Panko Fried Mushrooms with a creamy cashew milk dipping sauce. Crispy and delicious.
Chickpea Kale and Fire Roasted Tomato Soup, a one pot meal recipe for healthy, hearty soup.
Exotic yet simple gluten free, dairy free, vegan dessert recipe with saffron, pistachios and orange blossom syrup. Make-ahead dessert.
Lightly sweetened black iced tea infused with floral lavender flavor and fresh lemon juice. Crisp and refreshing.
Recipe for fresh vegan spinach salad with ripe berries topped with a tangy sweet maple balsamic vinaigrette.
Easy, Healthy, Crave-Worthy Vegan Side Dish Spiced with Curry Powder, Cinnamon and Salt.
The ultimate comfort food! Hearty homemade tomato soup with basmati rice, herbs and spices. Vegan, dairy free, gluten free, all natural recipe.
Hearty, flavorful vegan soup with red lentils, sweet potato yam chunks, and spices. Easy to make in 1 hour.
Homemade Chai Extract with Anti-Inflammatory Turmeric. Dairy or Non-Dairy. Make a Sweet, Exotic and Healing Beverage at Home.
Healthy green vegan mezze recipe. Lighter, zesty alternative to guacamole. Serve with pita chips, bread or crudités