The history of sour cream coffee cake and a traditional recipe for this beloved coffee-time treat from food historian Gil Marks.
Golden creamy saffron-infused vegetarian risotto with chickpeas for complete protein. A hearty and filling meatless entree.
Super simple recipe for buttery, flaky black cod glazed and caramelized with Soy Vay® Veri Veri Teriyaki® sauce. #spon Easy broiled recipe, similar to miso black cod.
Lightly steamed broccoli and pan-roasted cashews tossed in a luscious sauce with coconut aminos, orange juice, dates, fresh ginger, garlic and cayenne. Easy vegan gluten free side dish.
A delicious and healthy recipe for Kale Salad with Roasted Garlic Dressing, Parmesan, Toasted Panko and Crushed Red Pepper Flakes.
Easy, healthy Middle Eastern vegan recipe with chickpeas, tomato, eggplant and onions. Traditional Druze family cooking.
Curried vegetable stew entree with cauliflower, chickpeas and greens in a creamy curry-flavored coconut sauce. Simple vegan and gluten free one-pot meal.
Easy, luscious chilled dessert that can easily be prepared ahead and assembled just before serving.
A Recipe from Chef Uri Jeremias of Uri Buri Restaurant in Acre, Israel. Butter is the star of the show on this dish.
Colorful and healthy vegan side dish from Israel. Dressed with lemon and olive oil. Easy, pretty and flavorful!
Celebrate Hanukkah with Citrus Scented Blintzes filled with a Creamy Citrus Filling Made with Clover Organic Dairy Products
Recipe for tender, flaky biscuits from Kelly Jaggers. Great for preparing ahead and enjoying later! Time-Tested Recipe.
Light, moist vanilla cake topped with a broiled brown sugar coconut icing. Time-Tested Family Recipe from Kelly Jaggers.
A quick sear, fresh lemon juice and cotija cheese take green beans from simple to sublime. Quick and easy vegetable side dish recipe.
Gluten free vegetarian frittata with spinach, crumbled goat cheese and a crispy potato crust
Easy, delicious recipe for potato kugel. Crispy and golden on the outside, fluffy on the inside.
Delicious gluten free treat for Passover or anytime of year. Made with pistachios, coconut, rosewater, dark chocolate and sea salt.
Rich, Moist Chocolate Cake Topped with Chocolate Frosting and Toasted Pecans. Tried-and-True, Quintessential Texas Dessert Recipe from Contributor Kelly Jaggers
Simple vegetarian Pasta Carbonara-like dish with smoked paprika, lemon and spices with vegan and gluten free modifications.
Lightly Sweetened Crust filled with Buttery, Caramelized Butterscotch Custard and Topped with Whipped Cream. Nostalgic, Family Recipe from Kelly Jaggers.
Matcha Green Tea Latte Recipe – Japanese-Inspired Latte with Healthy Green Tea and Dairy or Non-Dairy Milk.
Jewish noodle kugel casserole with a twist! Eggnog, holiday spices and a gingersnap crumble topping