A traditional Jewish family recipe for chocolate chip mandel bread. Bake these cookies crisp like biscotti, or soft and tender. Serve with tea or coffee.
This delicious, super easy date cake with honey and nuts is lovely served with tea or coffee. Perfect for Rosh Hashanah, Sukkot, or any holiday!
Learn how to candy lemon peels with this easy step-by-step tutorial.
Learn to make white sangria with peaches, the perfect cold refreshing party drink for summer.
Easy, delicious and heart healthy recipe for Mediterranean Sardine Pasta with light lemon olive oil sauce.
How to roast asparagus in the oven for deeper flavor and better texture. The best way to prepare fresh asparagus, fast and easy with delicious results.
Learn how to make all natural strawberry syrup at home. Add it to cocktails and mocktails, or pour it over pancakes, waffles, ice cream, and more!
Make this sweet & spicy Moroccan-Style Vegetable Couscous as a festive vegan entree. Zucchini, sweet potatoes, chickpeas, dried fruit & spices.
A colorful and flavorful vegan side salad featuring crisp, vibrant vegetables and a blend of simple, fresh flavors. Easy, pretty, delicious!
Learn all the secrets for how to make scrumptious jelly-filled yeast donuts for Hanukkah, a holiday tradition from Israel.
A hearty meatless dairy-free entree with a savory filling of chickpeas, mushrooms, basmati rice, pecans, herbs, spices, and an optional drizzle of balsamic reduction.
Fluffy, flavorful and decadent breakfast or brunch recipe. Can be made vegan or dairy-free.
Easy, healthy and colorful side dish with root vegetables, garlic, rosemary, thyme, cumin and olive oil.
Recipe for roasted carrots with a lemony tahini glaze. Easy and flavorful make ahead side dish. Vegan, healthy, easy, flavorful.
A gorgeous, subtly sweet side dish with forbidden rice, roasted butternut squash, apples, and fresh mint.
Root vegetables with walnuts glazed in molasses and roasted to perfection, drizzled in a rich balsamic reduction sauce.
A crunchy flavorful salad dressed with a creamy, sweet and tangy vegan dressing.
Learn to fry eggplant slices perfectly golden crisp without getting soggy or oil-soaked. Healthier lighter frying method.
This simple, crunchy salad recipe is versatile and tasty. A healthy Mediterranean side dish for any meal.
Learn two methods for seeding a pomegranate quickly and easily, and how to make juice from the arils. Much cheaper than store bought!
Learn to make Jewish kasha varnishkes the way bubbe did, with bow tie pasta, toasted kasha, caramelized onions and melty golden schmaltz.