Passover Dessert Recipe Roundup
When it comes to Passover desserts, the challenge of cooking without flour or leavening can be especially daunting. With a little creativity, you’d be amazed at the delicious treats you can whip up! Here is a roundup of some of my most popular Passover dessert recipes, along with contributions from past Passover Potlucks and a few other tasty ideas from my food blogger friends. Enjoy!
(note: for Ashkenazi Passover, substitute potato starch for corn starch)
(note: for Ashkenazi Passover, substitute cardamom for another Passover-friendly spice like cinnamon, or omit)
(note: for Ashkenazi Passover, check curry powder for kosher certification, or omit)
Nutritional information should be considered an estimate only; please consult a registered dietician, nutritionist, or your physician for specific health-related questions. Read more here. Please note that the recipe above is published using a recipe card plugin, with preexisting software which can auto-calculate metric measurements, as well as change the number of servings. Metric conversions and changes to the number of servings (resulting in different ingredient amounts) will only appear in the ingredient list, and are not changed within the step-by-step directions of the recipe.